California Steak - cooking recipe

Ingredients

round steak
flour
paprika
onions
1 1/2 c. water
1 c. water
1 can cream of chicken soup
biscuits

Preparation

Cut up round steak.
Roll in mixture of flour, paprika and onions. Brown on both sides.
Pour 1 1/2 cups water
and simmer until tender.
Bring 1 cup water and chicken soup to bubble.
Pour over steak in casserole dish.
Put on biscuits.
Put seasoning on top of biscuits.
Bake at 350\u00b0 until biscuits are done.