Potato Casserole - cooking recipe

Ingredients

5 raw potatoes
1 onion, sliced
1 pkg. frozen mixed vegetables
1 lb. hamburger
1 can cream of chicken soup
2/3 can milk
salt
grated cheese

Preparation

Slightly grease casserole dish.
Layer potatoes, mixed vegetables and hamburger.
Salt each layer; mix soup and milk. Pour over the top of vegetables and meat.
Grate cheese on top and bake 1 to 1 1/2 hours at 350\u00b0, covered.
Take cover off the last 15 minutes to brown.