Cheese Garlic Biscuits - cooking recipe

Ingredients

2 c. Bisquick
2/3 c. milk
1/2 c. shredded Cheddar cheese (2 oz.)
1/4 c. margarine or butter, melted
1/4 tsp. garlic powder
extra cheese on top of biscuits

Preparation

Mix Bisquick, milk and cheese until soft dough forms.
Beat vigorously.
Drop dough by spoonfuls onto ungreased cookie sheet. Add more butter on top of biscuits.
Add more garlic powder and more cheese.
Cook 8 to 10 minutes.
Serve warm.