Tater Tot - Hamburg - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1/2 c. diced onion
    1/4 tsp. salt
    1 (16 oz.) pkg. Tater Tots
    1 can cream of chicken soup
    1/4 c. milk
    1 c. French fried onions
    1 c. grated cheese
Preparation
    Brown meat, onion and salt.
    Put in heavy casserole, layering with potatoes and soup mixed with milk.
    Bake, covered, 1 hour and 15 minutes.
    Remove cover.
    Add French onions and cheese.
    Bake 10 minutes.

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