Tater Tot - Hamburg - cooking recipe
Ingredients
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1 1/2 lb. hamburger
1/2 c. diced onion
1/4 tsp. salt
1 (16 oz.) pkg. Tater Tots
1 can cream of chicken soup
1/4 c. milk
1 c. French fried onions
1 c. grated cheese
Preparation
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Brown meat, onion and salt.
Put in heavy casserole, layering with potatoes and soup mixed with milk.
Bake, covered, 1 hour and 15 minutes.
Remove cover.
Add French onions and cheese.
Bake 10 minutes.
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