Mom'S Apple Cake - cooking recipe
Ingredients
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2 c. sugar
4 eggs
1 c. salad oil
3 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. ground cinnamon
1 tsp. vanilla extract
2 c. diced apples
1 c. dark, seedless raisins
1 - c. nuts (optional)
Preparation
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Preheat oven to 350 degrees.
With mixer beat sugar and eggs for 5 minutes.
Slowly beat in salad oil.
Beat in flour, soda, salt, cinnamon and extract.
With spoon stir in apples, raisins and nuts.
Bake 1 hour and 10 minutes, or until done.
Remove cake from pan.
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