Bean Dip - cooking recipe

Ingredients

1 to 2 lb. ground beef
2 cans refried beans
1 jar salsa
1 pkg. taco seasoning
sour cream
shredded cheese

Preparation

Brown ground beef; drain.
Mix beans and salsa.
Pour into a 9 x 13-inch Pyrex dish.
Layer with sour cream, then cheese.
Bake at 350\u00b0 until cheese is melted.