Poppy Seed Cake - cooking recipe

Ingredients

4 c. flour
4 tsp. baking powder
1 tsp. salt
2 c. sugar
4 eggs
1 large can evaporated milk
1 tsp. vanilla
1/2 c. dry poppy seed
2 c. oil

Preparation

Combine all ingredients with a spoon to blend, then beat with electric mixer for 3 minutes at medium speed.
Pour mixture into greased loaf pans instead of tube pan.
Bake at 350\u00b0 for 1 hour and 5 minutes and test for doneness.