Pancake Omelet - cooking recipe

Ingredients

1/8 c. butter
2 eggs
1/2 c. milk
1/2 c. flour
1/4 tsp. salt

Preparation

Melt butter in round 8-inch pan in oven while it is preheating.
Combine other ingredients and beat well with a mixer. Pour into pan with melted butter.
Bake at 425\u00b0 for 15 to 18 minutes or until golden brown.
Serve warm with syrup.