Rolled Turkey Breast With Red Pepper Stuffing - cooking recipe

Ingredients

1 onion, chopped
1 clove garlic, minced
7 oz. jar roasted red peppers or fresh peppers, roasted in broiler
3 1/2 Tbsp. butter
3/4 tsp. basil
salt to taste
pepper to taste
1 c. dry bread crumbs
1 Tbsp. chopped parsley
4 boneless turkey breasts
3/4 c. water

Preparation

Preheat oven to 425\u00b0.
Heat butter in frying pan.
Add onion, garlic and basil.
Remove from heat and stir in salt, pepper, bread crumbs and parsley.