Cocoa Pies - cooking recipe

Ingredients
    1/2 c. cocoa
    1 1/2 c. sugar
    1/4 c. flour
    1/4 tsp. salt
    3 eggs
    2 c. milk
    1 tsp. vanilla
Preparation
    Beat eggs well and add sugar, flour, cocoa, salt and vanilla. Mix well and add milk.
    Cook until thick and pour into 2 baked pie crusts. Cover with meringue.
    Brown lightly.

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