Cocoa Pies - cooking recipe
Ingredients
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1/2 c. cocoa
1 1/2 c. sugar
1/4 c. flour
1/4 tsp. salt
3 eggs
2 c. milk
1 tsp. vanilla
Preparation
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Beat eggs well and add sugar, flour, cocoa, salt and vanilla. Mix well and add milk.
Cook until thick and pour into 2 baked pie crusts. Cover with meringue.
Brown lightly.
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