Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    11 oz. Cheddar cheese
    6 tsp. chopped onion
    6 tsp. chopped green pepper
    2 tsp. chopped pimentos
    2 tsp. lemon juice
    dash of Tabasco
    dash of salt
    chopped pecans
Preparation
    Mix cream cheese, Cheddar, onion, green pepper, pimentos, lemon juice, salt and Tabasco.
    Roll in ball; refrigerate 30 minutes.
    Take out of refrigerator.
    Roll in pecans.

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