Cranberry Salad - cooking recipe

Ingredients

1 (8 oz.) carton of cream cheese, soften
1 Tbsp. mayonnaise
2 Tbsp. sugar
1 can cranberry sauce
1 c. pecans, chopped
1 can of pineapple, 12 oz.
1 (8 oz.) carton of cool whip

Preparation

Place cream cheese in a blender or processor and mix well.
Add sugar, mayonnaise, cranberry sauce, pecans and pineapple; blend. Put in a bowl and top with cool whip and chill.