Poppy Seed Chicken - cooking recipe

Ingredients

4 to 6 chicken breasts
1 (8 oz.) pkg. sour cream
1 roll Ritz crackers, crushed
1 Tbsp. poppy seed
1 can cream of chicken soup or whatever you prefer
1 stick margarine, melted

Preparation

Boil chicken; cut into pieces.
Lightly grease bottom of casserole dish.
Place chicken in dish.
Combine soup and sour cream; pour over top of chicken.
Combine margarine, crackers and poppy seed; pour over soup mixture.
Bake at 350\u00b0 for 30 to 45 minutes.
Serves 6.