Broccoli Salad - cooking recipe
Ingredients
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1 bunch broccoli
1/2 to 2/3 c. olives, chopped
4 hard-cooked eggs, chopped
1 small onion, chopped
1/4 c. pickle relish
1 tsp. lemon juice
1/2 to 2/3 c. mayonnaise
4 slices cooked bacon, chopped
Preparation
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Wash broccoli and cut into bite size pieces.
Drain thoroughly on towel.
Place in bowl.
Add remaining ingredients.
Mix lightly.
Chill before serving.
Sprinkle bacon pieces on top.
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