Broccoli Salad - cooking recipe

Ingredients
    1 bunch broccoli
    1/2 to 2/3 c. olives, chopped
    4 hard-cooked eggs, chopped
    1 small onion, chopped
    1/4 c. pickle relish
    1 tsp. lemon juice
    1/2 to 2/3 c. mayonnaise
    4 slices cooked bacon, chopped
Preparation
    Wash broccoli and cut into bite size pieces.
    Drain thoroughly on towel.
    Place in bowl.
    Add remaining ingredients.
    Mix lightly.
    Chill before serving.
    Sprinkle bacon pieces on top.

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