Easy Make Cheesecake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
8 oz. skim milk
1 medium box instant vanilla or banana pudding mix
1 graham cracker pie crust
1 can any fruit pie filling

Preparation

Put in a blender the cream cheese, sour cream and milk.
Blend well.
Pour instant pudding into a bowl.
Add milk mixture.
Stir until it thickens.
Pour mixture into a pie crust.
Top with pie filling.
Refrigerate for 1 to 2 hours.