Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli, cooked and drained
1 can cream of mushroom soup
1 c. mayonnaise
1 egg, well-beaten
1 small onion, chopped
Ritz crackers
melted butter

Preparation

Mix together and top with 12 Ritz crackers, crushed and a little melted butter.
Bake at 325\u00b0 for 45 minutes.
Serves 8 to 10.