Baked Pineapple - cooking recipe

Ingredients

2 cans crushed pineapple
1/2 c. flour
1/2 c. sugar
2 c. grated Cheddar
2 c. crushed Ritz crackers
1 stick butter or oleo

Preparation

Put pineapple in baking dish.
Mix flour, sugar and cheese. Sprinkle over pineapple.
Mix Ritz and butter and sprinkle over top.
Bake at 325\u00b0 for 30 minutes or hot and bubbly.