Buttermilk Pound Cake - cooking recipe

Ingredients

3 c. plain flour
2 c. sugar
1/2 tsp. soda
1 tsp. baking powder
1 c. Crisco
1 c. buttermilk
4 eggs
1 tsp. each: vanilla and lemon flavoring

Preparation

Mix well.
Pour in tube pan and place in cold oven.
Bake at 300\u00b0 for 1 hour and 15 minutes.