Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground beef
3 to 4 garlic cloves
salt and pepper
1 tsp. basil
1 tsp. parsley
1 tsp. oregano
15 oz. tomato sauce
12 oz. tomato paste
6 lasagna noodles
4 eggs
1 lb. cottage cheese
8 oz. Mozzarella cheese
Parmesan
1 can mushrooms

Preparation

Brown ground beef.
Add seasoning, sauce and paste; simmer for 25 minutes.
Boil 6 noodles.
Mix 4 eggs and cottage cheese.
In greased 9 x 13-inch pan, layer 1/3 meat, 3 noodles, all cottage cheese, 1/2 Mozzarella cheese and repeat 1/3 meat and 3 noodles. End with meat, rest of Mozzarella cheese, Parmesan and mushrooms. Bake 30 minutes at 350\u00b0; cool 15 minutes.