Sausage And Cheese Bagels - cooking recipe

Ingredients

1 pkg. pre-sliced plain bagels (6)
1 lb. sausage (mild or hot)
8 oz. Velveeta cheese, chunked

Preparation

In skillet, brown sausage; lower the skillet temperature and add cheese. When cheese has melted, remove from stove. Cut bagels in half and lay open in a greased baking dish. Spoon sausage and cheese mixture onto the top of the bagel. Cook in a 350\u00b0 oven for 10 to 15 minutes.