Creme-De-Menthe Bars - cooking recipe

Ingredients

1 stick butter
1 c. sugar
4 eggs
1/2 tsp. salt
1 c. flour
1 tsp. vanilla
1 (16 oz.) can chocolate syrup

Preparation

Cream butter and sugar.
Add eggs, salt, vanilla and chocolate syrup.
Add flour.
Pour into 9 x 13-inch greased pan. Bake 30 minutes at 350\u00b0.
Cool.