Tuna Casserole - cooking recipe

Ingredients

1/2 pkg. medium egg noodles
1 can tuna (in spring water)
1 can mushroom soup
1/2 pkg. grated Mozzarella cheese
salt and pepper

Preparation

Cook noodles as directed.
Drain and add tuna, mushroom soup, cheese and salt and pepper.
Bake at 350\u00b0 for 30 to 40 minutes.