Broccoli, Cheese, Rice And Chicken Casserole - cooking recipe

Ingredients

1 small onion
1 pkg. chopped broccoli, thawed
1 c. Minute rice
1/4 c. water
1 c. shredded Cheddar cheese
1 stick margarine
1/2 c. milk
1 can cream of chicken soup
1 1/2 c. cooked or canned chicken

Preparation

Heat together the water, cheese, margarine, milk and soup. Add the remaining ingredients; bake at 350\u00b0 for 30 to 40 minutes in a greased 2-quart casserole.