Heavenly Broiled Fish - cooking recipe
Ingredients
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2 lb. skinless fillets, fresh or frozen
2 Tbsp. lemon juice
1/2 c. grated Parmesan cheese
1/4 c. butter or margarine, softened
3 Tbsp. mayonnaise or salad dressing
3 Tbsp. chopped green onion
1/4 tsp. salt
dash of liquid hot pepper sauce
Preparation
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Thaw fish, if frozen.
Place fillets in a single layer on a well-greased ovenproof platter (16 x 10-inch).
Brush fillets with lemon juice and let stand for 10 minutes.
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