Heavenly Broiled Fish - cooking recipe

Ingredients
    2 lb. skinless fillets, fresh or frozen
    2 Tbsp. lemon juice
    1/2 c. grated Parmesan cheese
    1/4 c. butter or margarine, softened
    3 Tbsp. mayonnaise or salad dressing
    3 Tbsp. chopped green onion
    1/4 tsp. salt
    dash of liquid hot pepper sauce
Preparation
    Thaw fish, if frozen.
    Place fillets in a single layer on a well-greased ovenproof platter (16 x 10-inch).
    Brush fillets with lemon juice and let stand for 10 minutes.

Leave a comment