Dark Chocolate Frosting - cooking recipe

Ingredients
    1 c. confectioners sugar
    1/4 c. plus 1 Tbsp. butter
    1/3 c. milk
    1 (6 oz.) pkg. semi-sweet chocolate chips
Preparation
    Combine the sugar, butter and milk in a small saucepan.
    Bring mixture to a boil; reduce heat.
    Simmer 1 minute, stirring constantly.

Leave a comment