Old-Fashioned Pickled Okra - cooking recipe

Ingredients

4 lb. small and tender okra
3/4 c. plain salt
8 c. pure vinegar
1 c. water
10 pods red or green hot pepper
10 cloves garlic

Preparation

Wash okra, leaving short stem on pods.
Pack in hot, clean jars.
Place 1 pepper and 1 clove of garlic in each jar.