Taco Dip - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 (16 oz.) sour cream
    2 (1 1/4 oz.) envelopes taco seasoning
    1 head shredded lettuce
    1 to 2 diced tomatoes
    1 (8 oz.) shredded Cheddar cheese
    1 can black olives (optional)
    taco chips
Preparation
    Blend cream cheese, sour cream and taco seasoning until smooth.
    Spread on large serving plate 1/2-inch thick.

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