Taco Dip - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 (16 oz.) sour cream
2 (1 1/4 oz.) envelopes taco seasoning
1 head shredded lettuce
1 to 2 diced tomatoes
1 (8 oz.) shredded Cheddar cheese
1 can black olives (optional)
taco chips
Preparation
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Blend cream cheese, sour cream and taco seasoning until smooth.
Spread on large serving plate 1/2-inch thick.
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