Sweet Sauerkraut - cooking recipe

Ingredients

2 Tbsp. margarine
1/2 c. chopped onion
2 (1 lb.) cans tomatoes
1/4 c. brown sugar
1 (1 lb. 11 oz.) can sauerkraut, drained
1 Tbsp. bacon bits
1/8 tsp. pepper

Preparation

Melt margarine in skillet.
Add onion and cook until tender. Add tomatoes and crush with the back of a spoon.