Peanut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. Cool Whip
12 oz. chunky peanut butter
2 c. powdered sugar
2 Tbsp. vanilla
2 chocolate cookie crusts
additional topping for top of pie

Preparation

Cream together cream cheese and Cool Whip.
Add peanut butter, sugar and vanilla.
Blend.
Pour into pie crusts.
Cover with additional topping.
Refrigerate until ready to serve.