Hot Fudge Pudding - cooking recipe

Ingredients
    1 c. flour
    3/4 c. sugar
    2 Tbsp. cocoa
    2 tsp. baking powder
    1/2 tsp. salt
    1/2 c. milk
    2 Tbsp. shortening
    1 c. nuts
    1 c. brown sugar
    2 more Tbsp. cocoa
    1 1/3 c. hot water
Preparation
    Sift together in bowl:
    flour, sugar, cocoa, baking powder and salt.
    Stir in milk and shortening; mix until smooth and add nuts. Turn into 8 x 8-inch greased and floured pan.
    Sprinkle with brown sugar, cocoa and pour hot water over everything.
    Bake at 350\u00b0 for 40 to 45 minutes.

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