Fruit Cocktail Cake - cooking recipe

Ingredients

1 1/2 c. white sugar
2 eggs
2 c. flour
1/4 c. oil
1/4 tsp. salt
2 tsp. baking soda
1 (No. 303) can fruit cocktail
1/2 c. brown sugar
1/2 c. chopped nuts

Preparation

Mix sugar, flour, salt and baking soda together.
Add eggs, oil and can of fruit cocktail (do not drain).