Broccoli Salad - cooking recipe

Ingredients

2 bunches broccoli, chopped
1 lb. bacon, fried and crumbled
1 medium onion, chopped (red onion optional)
1 c. shredded sharp Cheddar cheese
1 c. mayonnaise
1/2 c. sugar
2 Tbsp. white vinegar

Preparation

Mix together mayonnaise, sugar, and vinegar.
Mix together first four ingredients.
Combine with mayonnaise mixture. Refrigerate overnight.