Chocolate Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. salt
1/3 c. cocoa
1 tsp. vanilla
2 tsp. vinegar
3/4 c. cooking oil
2 c. cold water
Preparation
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Sift together flour, sugar, soda, salt and cocoa.
Blend in vanilla, vinegar, oil and water.
Pour batter into ungreased 9 x 13-inch pan or 2 round pans.
Bake at 350\u00b0 for 35 to 40 minutes.
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