Chocolate Cake - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    2 tsp. baking soda
    1 tsp. salt
    1/3 c. cocoa
    1 tsp. vanilla
    2 tsp. vinegar
    3/4 c. cooking oil
    2 c. cold water
Preparation
    Sift together flour, sugar, soda, salt and cocoa.
    Blend in vanilla, vinegar, oil and water.
    Pour batter into ungreased 9 x 13-inch pan or 2 round pans.
    Bake at 350\u00b0 for 35 to 40 minutes.

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