Creamy Baked Chicken Breasts - cooking recipe

Ingredients

4 whole chicken breasts, split
8 slices Swiss cheese
2 cans of chicken soup
1/2 c. chicken broth
1 c. herb seasoned stuffing mix
1/4 c. margarine, melted

Preparation

Top chicken with cheese.
Combine soup and broth.
Spoon over chicken and sprinkle stuffing mix.
Drizzle butter over crumbs. Bake at 350 degrees for 1 hour 15 minutes.