Chow Mein Noodle Casserole - cooking recipe

Ingredients

1 can chicken gumbo soup
1 lb. ground beef
1 onion, chopped
1 can cream of celery soup
1 can beef consomme
1 c. or more cooked rice
1/4 c. celery, chopped
1 large can chow mein noodles
1 can cream of mushroom soup

Preparation

Brown meat and onions; drain.
Add rest of ingredients.
Mix well.
Pour into a 13 x 9 x 2-inch casserole dish.
Sprinkle noodles over top.
Bake at 350\u00b0 for 1 hour.