Meatballs - cooking recipe

Ingredients

1 c. applesauce
1 c. cornflakes
1 lb. ground beef
salt and pepper
Worcestershire sauce
1/2 c. catsup
1/2 c. water
1/2 tsp. brown sugar
1 tsp. minced onion

Preparation

Make meatballs.
Mix applesauce and cornflakes.
Let soak. Blend next 5 ingredients and pour over meatballs.
Sprinkle with onion.
Bake at 350\u00b0 for 45 minutes to 1 hour.