Lemon-Pepper Spread - cooking recipe

Ingredients
    1 c. squeeze margarine
    2 Tbsp. freeze-dried chives
    1 1/2 tsp. lemon-pepper seasoning
    2 Tbsp. lemon juice
Preparation
    Combine ingredients, blending thoroughly.
    Store in refrigerator in tightly covered container.
    Use as needed. Excellent on potatoes, steak, bread, crackers or for seasoning vegetables.
    Makes 1 cup.

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