Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 Tbsp. chopped bell pepper
1 Tbsp. grated onion
1 (15 oz.) can crushed pineapple, drained well
2 tsp. Season-All
dash of red pepper

Preparation

Have cheese at room temperature.
Mix all together and roll in ball or in a heart mold.
Top with crushed pecans.
Refrigerate overnight.
Garnish with cherries.