Tangy Ham Roll-Ups - cooking recipe

Ingredients

1 pkg. ham
1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. chopped fresh or 1 tsp. dried dill
1 tsp. chopped celery
1 tsp. chopped onions
1/2 tsp. garlic salt
1 jar pimento stuffed olives

Preparation

Mix dill with cream cheese.
Spread mixture on ham slices. Place olives in the center of each ham slice.
Roll and chill for about 1 hour.
Cut into 1-inch slices.
Serve chilled.