Curious Cake - cooking recipe

Ingredients
    1 box German chocolate cake mix
    1 stick margarine, melted
    2/3 c. milk
    1 (14 oz.) pkg. caramels
    6 oz. chocolate chips
    1 c. chopped nuts
Preparation
    Melt margarine and mix with cake mix and 1/3 cup milk.
    Press 1/2 of mixture in a 9 x 13-inch pan.
    Bake 5 minutes at 350\u00b0. Melt caramels with 1/2 cup milk.
    Put nuts and chips on top of cake mixture.
    Pour caramel mixture over this.
    Press remaining cake mixture gently on top.
    Bake 20 minutes at 350\u00b0.

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