Curious Cake - cooking recipe
Ingredients
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1 box German chocolate cake mix
1 stick margarine, melted
2/3 c. milk
1 (14 oz.) pkg. caramels
6 oz. chocolate chips
1 c. chopped nuts
Preparation
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Melt margarine and mix with cake mix and 1/3 cup milk.
Press 1/2 of mixture in a 9 x 13-inch pan.
Bake 5 minutes at 350\u00b0. Melt caramels with 1/2 cup milk.
Put nuts and chips on top of cake mixture.
Pour caramel mixture over this.
Press remaining cake mixture gently on top.
Bake 20 minutes at 350\u00b0.
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