Mocha Bars - cooking recipe

Ingredients

1 white cake mix
1/4 c. melted margarine/butter
1/2 c. peanut butter
2 1/2 c. powdered sugar
milk

Preparation

Prepare cake mix and bake in jelly roll pan.
Cool and cut into small squares.
Frost with remaining ingredients using enough milk for spreading consistency.
Roll in crushed peanuts.