Scalloped Tomatoes - cooking recipe

Ingredients

4 slices bread, toasted, buttered and cut in small cubes
1 large can tomatoes
1/2 small onion, chopped very fine
3/4 tsp. salt
dash of pepper
1 Tbsp. sugar
1/4 lb. cheese, grated

Preparation

Grease a 1 1/2 or 2-quart baking dish.
Put half of bread cubes in bottom.
Add the rest of the ingredients that have been mixed together.
Top with the rest of the bread cubes.
Bake at 350\u00b0 for 35 to 40 minutes.