Bisquick Bars - cooking recipe

Ingredients

2 c. Bisquick
1 lb. box brown sugar
4 eggs, well beaten
2 c. finely chopped nuts
1 tsp. vanilla
1/2 c. oatmeal (optional)

Preparation

Combine Bisquick and brown sugar.
Add eggs, nuts, vanilla and oatmeal, if used.
Pour into greased 13 x 9-inch pan.
Bake at 325\u00b0 for 30 minutes.
Cool before cutting.
Makes 30 to 40 squares.