Sweet Spareribs - cooking recipe
Ingredients
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5 lb. pork spareribs
2 garlic cloves, minced
1 onion, sliced
1 Tbsp. prepared mustard
2 dark beers
1 (8 oz.) can tomato sauce
1 c. brown sugar
2 Tbsp. lemon juice
1 (8 oz.) orange marmalade
Preparation
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Place spareribs in a large pot covered with salted water.
Add dark beer, onion, garlic and mustard.
Simmer for 45 minutes.
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