Make Your Own Baking Powder(Free Of Sodium Aluminum Sulphate) - cooking recipe

Ingredients
    6 oz. cream of tartar
    2 2/3 oz. baking soda
    4 1/2 oz. whole wheat flour
Preparation
    Sift together 8 times and store in tightly covered container. Refrigerate if to be stored very long.
    Use as you would regular baking powder.

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