Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. sugar
3 Tbsp. margarine
1 c. evaporated milk
12 oz. jar peanut butter
1 c. miniature marshmallows
1 tsp. vanilla
Preparation
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Stir until mixed and blended.
Pour into a buttered, 8-inch square pan.
Cool before cutting.
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