Busy Day Oven Beef Stew - cooking recipe
Ingredients
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1 1/2 lb. lean beef, cut into large cubes
6 carrots, sliced in large pieces
1 c. celery, sliced in large pieces
3 onions, diced
3 Tbsp. tapioca
salt to taste
1 Tbsp. sugar
1 (No. 2) can tomatoes with juice
1/8 tsp. garlic powder
Preparation
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Put all ingredients in Dutch oven or baking dish.
Cover and cook in a 250\u00b0 oven for at least 5 hours.
Three large potatoes may be cut up and added during the last hour or so of cooking, depending on the kind of potatoes used (new or old).
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