Chow Chow - cooking recipe
Ingredients
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1/2 peck green tomatoes
1/2 doz. green peppers
1/2 doz. red peppers
8 to 12 onions
1 1/2 lb. sugar
1 Tbsp. celery seed
1 Tbsp. salt
1/2 qt. water
1/2 qt. vinegar
Preparation
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Grind tomatoes, peppers and onions.
Add rest of ingredients. Boil 20 minutes, seal while hot in sterilized jars.
Makes 10 pints.
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