Chicken-Dressing Bake - cooking recipe

Ingredients

1 (8 oz.) cornbread stuffing mix
1 (10 1/2 oz.) can cream of mushroom soup
2 c. chicken broth
2 well beaten eggs
1 small onion, chopped
1 tsp. celery seed
2 1/2 c. cooked chicken
1/2 c. milk
2 Tbsp. diced pimento

Preparation

Mix stuffing
mix
with 1/2 can of soup, chicken broth, beaten eggs,
onions
and\tcelery\tseed.
Spread
mixture in a baking pan.
Top
with
cooked chicken.
Combine remaining 1/2 can of soup with milk and pimento.
Pour over chicken and bake at 350\u00b0 for 45 minutes or until set.
Serves 6 to 8.
Cut into squares.