Chicken And Rice Casserole - cooking recipe

Ingredients

3 to 4 c. chicken, cooked and cubed
1 1/4 c. rice
2 cans cream of mushroom soup
1 1/4 c. mayonnaise
1 tsp. curry powder
1/2 tsp. salt
20 oz. frozen broccoli, thawed
1 1/2 c. cheese, shredded

Preparation

Cook rice as directed on package.
In a large bowl, combine mushroom soup, mayonnaise, curry powder and salt.
Add rice and chicken. Fold in broccoli.
Place in a 9 x 13-inch pan. Bake at 350\u00b0 for 45 minutes. Top with cheese and bake another 15 minutes or until cheese melts.